TASTING NOTES: This coffee is well-balanced and rich, with flavors of stone fruit and cocoa.

MEDIUM ROAST: Our medium roast coffee is a perfect blend of brightness and flavor. It's a delicious and smooth coffee for those who appreciate a good cup.

ROASTED IN THE ROCKY MOUNTAINS: We roast our coffee in the heart of the Rocky Mountains, where we focus solely on coffee. We use only green coffee beans and avoid adding preservatives, additives, fillers, or flavorings.

AROMA: The aroma of this coffee is sweet, with notes of dried fruit, toasted coconut, and chocolate.

ALL ORGANIC & SUSTAINABLY SOURCED: Our coffee is grown organically and sustainably by farmers who prioritize social and environmental responsibility.

100% ARABICA COFFEE: We use only high-quality Arabica beans, cultivated at high elevations and shade-grown for exceptional taste.

RECOMMENDED BREW METHOD: Our coffee is best brewed using a medium-fine grind, suitable for French Press, Drip, Pour Over, and Cold Brew.